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May 19, 2006   

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Dil Pasandi

Serves 6

Ingredients

2 cucumbers
80 gm dates
1 onion
2 tbsp yoghurt
2 tbsp cider vinegar (made from apple)
1 tbsp honey
1 tbsp black sesame seeds
� tbsp salt
� tbsp ground black pepper

Method

Using a teaspoon scrape out the seeds of the cucumber.

Make thin diagonal slices, add the sliced onion and set aside.

In another bowl, mix the mayonnaise, yoghurt, vinegar, honey, black sesame seeds, salt and ground pepper well.

Add this to the cucumber mixture, toss and serve immediately.



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