Photographs: Paresh Gandhi/Rediff.com
Indian-British novelist and essayist Salman Rushdie interacted with guests and signed copies of his latest novel, Luka and the Fire of Life, at Vermillion Restaurant in New York Wednesday.
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PHOTOS: Conversation with Salman Rushdie with Bombay cuisine
Photographs: Paresh Gandhi/Rediff.com
Vermilion, which is known for its melding of Indian and Latin cuisines, introduced its new Bombay and Kerala menus by three chefs -- chef Keerthi Cacatte, Dominic Joseph and Viraj Borkar.
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PHOTOS: Conversation with Salman Rushdie with Bombay cuisine
Photographs: Paresh Gandhi/Rediff.com
The restaurant celebrated Bombay's cuisine with a tribute to its rich literature, with Salman Rushdie. The celebration "Vermilion celebrates Bombay - Cocktails & Conversation with Rushdie" was open to the public on Wednesday.
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