Even as fears of major crop loss due to blight disease in potatoes, scientists at the Shimla-based Central Potato Research Institute said that use of genetically modified potatoes can reduce damages.
This comes in the wake of a recent Supreme Court judgment, allowing field trials of GM potatoes, rice, mustard, tomatoes, cauliflower and groundnuts.
The scientists said GM potato seeds would enhance the crop's overall resistance against blight, a commonly found disease in potato.
The institute had estimated 10-15 per cent crop damage due to blight for the last crop season.
A three-member Bench of the Supreme Court, headed by chief justice K G Balakrishnan, had also lifted a ban on conducting fresh field trails of new gene-modified