You can even involve your kids to make these interesting snacks with you.
Kids love to snack. And sometimes it's a challenge to think of interesting recipes to keep them excited.
Presenting three recipes that are easy to make and serve at home:
All photographs and recipes: Kind courtesy Funfoods by Dr Oetker
Bunny chow
Level: Beginner
Preparation time: 15 minutes
Cooking time: 5 minutes
Baking time: 2 minutes
Serves: 2
Ingredients
- 1 tbsp oil
- ½ onion, chopped
- ¼ red, yellow and green capsicum, chopped
- 100 gm paneer crumbled
- Salt as required
- 4 tbsp pasta and pizza sauce
- 4-5 fresh coriander leaves, chopped
- 50 ml water
- 2 burger buns
Method
- Heat oil in a non-stick pan on medium flame.
- Add onion, capsicum and paneer. Sauté for 2-3 minutes and season vegetables with salt.
- Add 2 tbsp pasta and pizza sauce, water and coriander. Stir well.
- Preheat oven to 180°C.
- Hollow out the inner of burger buns, apply remaining pizza and pasta sauce and fill up with paneer mixture.
- Sprinkle cheese and place in oven for 2 minutes.
- Serve.
Fruity Fun Skewer
Preparation time: 15 minutes
Servings: 2
Ingredients
- 1 medium apple, cubed
- 1 banana cubed
- 5-6 grapes
- ¼ pineapple cubed
- 8-10 wooden skewers
- 6 tbsp veg mayonnaise
- 6 tbsp coconut powder
- 2 tbsp colourful sprinklers
Method
- Place fruits alternatively in skewers and refrigerate for 30 minutes.
- Dip fruit skewers firstly in mayonnaise and once coated roll them up in coconut.
- Garnish fruit skewers with sprinklers and serve cold.
Hawaiian Veggie Burger
Level: Beginner
Preparation time: 15 minutes
Cooking time: 20 minutes
Serves: 1
Ingredients
- 1 tsp butter
- 2 rings canned pineapple
- ½ medium onion, rings
- 3 tbsp veg burger mayonnaise
- 1 burger bun, cut horizontally in two halves
- 1 lettuce leaf (optional)
- 1 veg patty, deep fried
Method
- Heat butter in a griddle pan on medium flame.
- Grill the rings of pineapple and onion until caramelised and there are nice grill marks on both sides.
- Spread 1 tbsp burger mayonnaise on each half of burger bun.
- On bottom, half of burger bun place lettuce leaf, followed by burger patty, onion rings and pineapple.
- Add a dollop of mayonnaise on pineapple and top it up with other half of bun. Serve hot.
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