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Recipe: How to make a Greek spinach and cheese pie

February 15, 2021 14:42 IST
By NADIYA SARGUROH

Spanakopita is a classic Greek savoury pie filled with the goodness of spinach and cheese, encased in a crispy pastry.

It's a great breakfast option, especially with a tomato salad on the side, and you will find several versions of it.

Food blogger Nadiya Sarguroh has an enticing recipe.

Photograph: Kind courtesy HautePot

Spanakopita

Makes: 6-8 triangles

Ingredients

For the filling

Method

Nadiya Sarguroh lives in Mumbai and publishes the food blog HautePot.

NADIYA SARGUROH

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