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Recipe: South Indian Ginger Coffee

By REDIFF FOOD
March 09, 2024

Photograph: Kind courtesy: Charles Haynes/ Wikimedia Commons

While fasting for Mahashivratri, you need a range of liquids to sustain yourself. In the South, the drink of choice is Ginger Coffee.

It’s a simple beverage that is plenty fortifying. Incidentally, though it is called a coffee, it has no coffee powder in it  

South Indian Ginger Coffee

Serves: 2

Ingredients

 

Method

Editor’s Note: Kerala sukku is of the best quality. Adding milk is also optional. The quanity of sukku powder you add to you drink depends on taste. You can try out the flavour initially by adding slightly less sukku powder and see how it suits you.

You could consider adding sukku powder to regular coffee, distill and drink.

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