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How to make Apricot Shrikhand, Khubani Ka Meetha

By BETHICA DAS
November 11, 2020 19:40 IST

Take the stress out of cooking this Diwali with these easy and delicious recipes from Bethica Das.

Apricot Shrikhand

Ingredients

Method


Khubani Ka Meetha

Ingredients

Method


Parwal Ki Mithai

Ingredients

Method

For the stuffing

For the parwal

For the sugar syrup 

So, Dear Readers what are you cooking this Diwali?

Do you have a traditional recipe, which has been handed down by your mother or mother-in-law?

Would you be indulging in sweets made in ghee or opt for the healthy, fat-free varieties?

If you are cooking something creative, please share your recipes and we'll publish the best ones on Rediff.com.

Please mail your recipe(s)/video(s) to getahead@rediff.co.in (Subject: Diwali Recipe) along with your name, location and, of course, the recipe(s).

Kindly don't forget to attach a photograph(s)/video(s) of the dish as well.

BETHICA DAS

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