A dentist-mother has explained why the concentrated sugar content in the dried fruit can be detrimental for a child's dental health.
While acknowledged to be nutritionally and developmentally beneficial, even healthy food items can adversely affect a child's dental health and cause severe problems in later life, the Mirror reported.
Saara Sabir, a practising dentist and mum-of-one from Salford, said that the most serious culprit of tooth decay was raisins and dried fruit, adding that many parents think they're a good option because they're packed with vitamins, but the concentrated sugar content in dried fruit is extremely detrimental to a child's teeth.
She noted that a small packet of raisins has around eight teaspoons worth of sugar in.
As per the NHS, the recommended daily sugar allowance for children aged four to six years-old is no more than five sugar cubes.
For children aged seven to ten, it is no more than six.
The reason dried fruit poses a particular danger is also because of its consistency.
Saara continues that raisins are sticky and get stuck in teeth.
Therefore the bacteria have a prolonged source of sugar, so it can cause decay for a longer period of time.
She, however, said that because of the nutritional value, it's better to give your child raisins as a dessert or part of a meal rather than a snack.
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