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Must-try desi dessert: Malpua with Rabri

By Lopamudra Tripathy
February 05, 2015 14:40 IST

We'd asked you, dear readers, to share your recipes of the dishes that were on Barack and Michelle Obama's plates.

Rediff reader Lopamudra Tripathy shares the recipe of Malpua with Rabri.

Malpua with Rabri is a very common sweet in Odisha as it is one of the 56 offering (chappan bhog) of Lord Jagannath, at Puri temple. Though Malpua alone is very delicious, serving it with rabri makes it rich in taste and look, says Lopamudra.

Here’s the recipe:

Ingredients

For Malpua

For sugar syrup

For Rabri

Method

To serve the preparation, Place the malpuas on serving plates and pour warm rabri over it.

Photographs: Lopamudra Tripathy

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Lopamudra Tripathy

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