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Recipe: Chaitime Masala Mathri

By SANGITA AGRAWAL
October 20, 2021 16:54 IST

Chatpata, crispy Masala Mathri from Sangita Agrawal, made with maida and wheat flour, along with a mix of spices.

A great snacking option, it can be made weeks in advance and stored in air-tight containers and are wonderful and comforting stuff to dip in your chai. Cheers!

Photograph: Kind courtesy Sangita Agrawal

Masala Mathri

Servings: 20-25 pieces

Ingredients

For the masala mix

Method

Sangita Agrawal lives in Mumbai and publishes the food blog Bliss of Cooking.

SANGITA AGRAWAL

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