Drool! Mouth-watering pics from readers!

Readers share their food pics. You can share yours too!

Follow this link to post the best of your food pics and we will publish them right here on Rediff.com!

Jagadeesh J's pic of home-made sukkrundo, a Konkani delicacy.
"It's like batavada, but the filling is a mixture of moong and jaggery."

Kalpesh Ajugia made this dish using fresh spinach from his garden.

Next we have Anand Chowdhary's pic of a Rajasthani dahi vada, which was prepared by my wife Vandana Chowdhary, Hyderabad.

A tempting plate of crab curry made by Durganand Sawant's wife Mrinalinee.

Finally we have a pic of Sandeep Hoshing's thali that he ate on the Badami-Belgaum Highway.

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