Reshma Aslam tells us how to prepare one of the most preferred breakfast dishes in India.
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Did you know that this Indian dish -- that's specially made during fasts -- can be an excellent choice for a healthy breakfast?
Being mildly spicy with peanuts lending more flavour and crunch, you are sure to find this recipe appetising.
Take a look!
Sabudana Khichdi
Ingredients
Method
For soaking sabudana
For making khichdi
*Lead image used for representational purposes only.
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