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4 lip-smacking Diwali recipes for you

By Avinash Kumar
October 28, 2019

Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.

 

Orange segments and beet lasagne with goat cheese

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Nadru Shammi Kebab

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Dum Ke Bharwan Parwal with Sangri Pulao

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For Sangri Pulao:

For Bharwan Parwal:


Gulab Jamun Berrymisu Cake

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Avinash Kumar

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