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Rediff reader Ria Ganwani sent us this recipe of Swiss Chocolate Rolls.
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Cook a full meal of intriguing Arunachali food and surprise a foodie loved one.
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Rasam is a tangy, peppery broth from South India. Often enjoyed over steamed...
From sizzling street bites to globally-loved classics, the top wraps that...
Diwali goodies don't need to be heavy. Try healthier versions of sweets and...
Cashews might be the preferred nut for Diwali sweets. But why not try...
Crisp, nutty patties made from tender banana blossoms, spiced and air-fried.
We all have foods we want to eat that cheer us up or remind us of home,...
India's Food Safety Index 2023-2024 shows state-wise scores (out of 100)...
Chef Ranveer Brar serves up his mother Surinder Kaur's Punjabi Kadhi bobbing...
Create a shrikhand using dragon fruit and enjoy the awesome results.
It's a bewitching combo of greens with seafood.
Garlic, with its distinct, bewitching aroma, lifts the taste of food, be it...
Andhra Pradesh and Telangana do a different kind of rice-jaggery-coconut...
Healthy greens fenugreek or methi leaves needs a regular place in your menus....
A soft, juicy mithai, totally delicious, that 'hails' from the eastern part...
Characterised by simple flavours and local ingredients, Manipuri cuisine is...
Prachi Dhabal Deb does not bake cakes. She writes stories in royal icing.
rediffGURU Kanchan Rai, founder of the Let Us Talk Foundation, explains how...
This special biryani from north Kerala is known far and wide for its...
Sweetened beverages, white bread, desserts increase glucose levels rapidly,...
Two types of cabbage give this Chinese rice its crunchy but excellent flavour.
Are you vegan or vegetarian and wondering whether you can build muscle?...
Enjoyed best during Raja, it's a unique dessert from Odisha.
The dark green fleshy Malabar spinach adds special flavour to a Mangalorean...
Chenna Poda translates to mean burnt cheese. That's precisely what this...
This sweet dish from Odisha is the perfect representation of the region's...
Get in the mood
Rediff reader Ria Ganwani sent us this recipe of Swiss Chocolate Rolls.
More recipes from a Parsi kitchen.
Show-stopping desserts to impress guests on Ganeshotsav.
Time to start your preparation for Ganesh Chaturthi.
Soya chunks and peas, in a spicy gravy, with rice or rotis is wonderful...
Before you bid goodbye to the monsoon, try this super-crunchy, delicious...
Kebabs can also be healthy, gluten-free and vegan.
This extra-garlicky Sindhi spinach smells heavenly and goes with just about...
Kuch healthy ho jaaye iss Raksha Bandhan.
An open sandwich that will bring delight to the faces of your children when...
The lowly kadu is promoted to an awesome pumpkin soup.