AUTHOR

Swati Pareek

All stories by Swati Pareek

Holi recipes: Gujiya and Coconut Barfi
Rediff.com3 Mar 2015

Mouth-watering recipes to celebrate the festival of colours.

Recipe: How to make Rajasthani Bharwan Mirch
Rediff.com21 Feb 2015

Food blogger Swati Pareek tells us how to make this spicy side dish.

How to make Kala Chana Achari Pulao
Rediff.com16 Jan 2015

For individuals on high-protein diets, this is an excellent choice.

Recipe: How to make Til Papdi
Rediff.com13 Jan 2015

Here's how to make sesame seed brittles for Makar Sankranti. Share your fav recipes!